Restaurant Operations Platform 🍽️

Run your restaurant.
Not spreadsheets.

Kento gives restaurant owners real-time control over inventory, food costs, and operations — in one clean platform.

No more guesswork.  No more messy spreadsheets.  Just clarity.

Built for restaurant operators who want control.

The Problem

Restaurant operators face
three chronic problems

📦

Inventory chaos

No clear picture of what's actually in stock.

Overbuying, shortages, and waste quietly destroy your margins every day.

💸

Hidden food costs

Most restaurants don't know the real cost of each dish.

Prices change. Portions vary. Margins disappear.

📋

Inconsistent execution

Your best processes live in someone's head. Or worse — on paper.

Nothing is tracked. Nothing is consistent.

Running a restaurant shouldn't feel
like detective work.

Kento gives you operational clarity.

Features

Built for restaurant operators

📦

Inventory Intelligence

Track every ingredient in real time.

Know exactly: what's in stock, what's running low, where waste is happening.

  • Purchase, usage, waste, and adjustment logs
  • Automatic stock deduction from recipes
  • Real-time inventory visibility

Stop guessing what's in your kitchen.

📦
📊
📊

Food Cost Engine

Know the true cost of every dish.

Kento connects recipes directly to ingredients so food costs update automatically when prices change.

  • Recipe-level cost breakdown
  • Food cost percentage per dish
  • Profitability insights

Every dish. Every margin. Under control.

Staff Operations

Standardize how your restaurant runs.

Turn procedures into role-based digital checklists that your team follows every shift.

  • Create checklists by role and shift type
  • Track completion in real time
  • Ensure operational consistency

Run the same great operation every day.

How It Works

Get operational clarity in minutes

01

Add your ingredients

Create your ingredient list with costs and stock levels.

02

Connect recipes

Attach ingredients to each dish in your menu.

03

Run with clarity

Track inventory, food cost, and staff operations in one place.

Why restaurants
choose Kento

Running a restaurant is already hard.

Your software shouldn't make it harder.

With Kento you get:

  • Real-time inventory clarity
  • True dish profitability
  • Consistent team execution
  • Fewer operational mistakes
  • Less time in spreadsheets

Start managing your restaurant
the smart way.

Join restaurant operators who use Kento to stay in control.

Create your workspace

Set up takes less than 5 minutes.